Did you know that 'tea' which we collectively refer to as green tea, the Japanese can categorize many things? How is the Japanese tea-drinking world? How is each tea different? What is your name? Watch.
In Japan, there are many drinks called "tea" (with the letter "茶" on them), but they don't contain any tea leaves! I really want to relax in the world of tea. You have to choose well.
What is Green Tea (Ryokucha)?
Green tea is the common name for a type of tea that is heated with 'leaves' from the tea plant. Unfermented Tea (Unfermented Tea) includes a variety of teas that we are familiar with such as delicious Matcha (Matcha), Sencha (Bitter but refreshing), mellow Gyakuro (Gyakuro), Genmaicha (Genmaicha). mixed with roasted rice and Hojicha (Hojicha) has been roasted with tea leaves until fragrant.
Tea without tea leaves?
Some people also enjoy the relaxed atmosphere of drinking mugicha or iced barley tea. Or think about when you visit Japan and secretly taste Kombucha & Ume Kombu-cha, which is made from kombu seaweed, giving it a slightly salty flavor. and a very satisfying mix of prunes, even Wakocha or Japanese tea. It is sold in specialty stores and has an aromatic flavor.
At first glance, "tea" may look similar. Actually not, this article will help you to know more about Japanese tea. Next time, if you want to enjoy the relaxing atmosphere in the world of tea, you will have to name and categorize it.
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